Turkey Breast With Cranberry Cheese & Bacon

• 6 turkey breast cutlets, very thin
• 6 slices bacon
• 6 -12 tablespoons soft cranberry cheese
• salt
• pepper
• minced garlic, bits

1. Saute the bacon till half done.
2. Top bacon with turkey.
3. Cook turkey till almost cooked all the way--a few minutes.
4. Salt, pepper and garlic to taste.
5. Flip--bacon and all.
6. Cook a few minutes (1-2 minutes).
7. Top each slice with the cheese to taste--let melt--meat should be done!
8. Enjoy!
9. Great with rice and a veggie!

turkey breast cutlets, bacon, cranberry cheese, salt, pepper, garlic

Taken from www.food.com/recipe/turkey-breast-with-cranberry-cheese-bacon-211425 (may not work)