Brandy Balls Recipe

• 2 c. crushed vanilla cookies (or possibly chocolate cookies)
• 1 c. finely minced pecans or possibly walnuts
• 2 tbsp. melted butter
• 2 tbsp. light corn syrup (2 tbsp. cocoa if vanilla cookies are used)
• 1/3 c. cognac (or possibly rum)
• 1 c. powdered sugar

1. Mix all ingredients together and form into large marble sized balls.
2. Roll in additional powdered sugar.
3. Store for 1 week.

vanilla cookies, pecans, butter, light corn syrup, cognac, powdered sugar

Taken from cookeatshare.com/recipes/brandy-balls-1208 (may not work)