All American Burrito

• 2 lb hamburger
• 1 packages real bacon bits
• 6 large russet potatoes
• 4 cup heated veg oil
• 2 cup real mayo
• 1 dash ketchup
• 1 salt & pepper to taste
• 6 large tortillas

1. cook hamburger, drain grease, add bacon bits leave on low
2. heat grease, wash potatoes (i leave the skin on) dice length wise long thin skinny strips, (they will cook fast so watch them, put a small portion in the fryer aka grease until a golden Brown then on the next batch maybe make them soft not cooking so long, mix the texture up.
3. mix mayo, ketchup, s&p together
4. heat tortillas did 30-40 sec
5. stuff each tortilla with a col scoops if each item including fry sauce and roll like a burrito and chomp away!!
6. it's YUMMY IN MY TUMMY.

hamburger, bacon bits, russet potatoes, oil, mayo, ketchup, salt, tortillas

Taken from cookpad.com/us/recipes/346351-all-american-burrito (may not work)