Simple, Quick and Neat Removal of Grape Seeds & Skins
- 1 Kyoho grapes (large table grapes)
- 6 mm diameter, cut to 15 cm long A straw
- Push the straw into the end where the grape was removed from the bunch.
- Pierce it straight through to the other side by slightly twisting the straw.
- Leaving the straw inserted, peel the skin from the bottom of the grape to the stem side.
- The seed is stuck inside the straw, so you'll be able to remove it easily.
kyoho, diameter
Taken from cookpad.com/us/recipes/145490-simple-quick-and-neat-removal-of-grape-seeds-skins (may not work)