An Easy Recipe For Diets! Miso Shirataki Ramen
- 150 grams Mixed ground beef and pork
- 200 grams Vegetable (your choice of vegetables. I used a veggie pack)
- 2 bags Shirataki noodles
- 1 dash Sesame oil
- 1 approx. 1/2 teaspoon Ginger (tubed is fine)
- 1 approx. 1/2 teaspoon Garlic (tubed is fine)
- 2 tbsp Sake
- 1 dash Salt and pepper
- 2 tsp Ra-yu
- 3 tbsp Miso
- 1 approx. 1 tablespoon Doubanjiang
- 600 ml Hot water
- 4 tsp Chinese Chicken stock powder
- In a pan with heated sesame oil, add minced the ginger, garlic, and meat.
- When the meat is browned half way through, add the vegetables and cook.
- After combining the ingredients marked , add them to the pan.
- Cut the shirataki noodles to desired lengths, add them along with the ingredients marked , and heat evenly.
- When the soup starts to simmer, it's done.
pork, vegetable, noodles, sesame oil, ginger, garlic, sake, salt, doubanjiang
Taken from cookpad.com/us/recipes/143792-an-easy-recipe-for-diets-miso-shirataki-ramen (may not work)