Brigitte's Tuna Burgers Recipe

• 6 slc Turkey bacon
• 1 x Egg
• 2 can 7 ounce ea tuna, undrained
• 6 x Tomato slices
• 1 tsp Mustard
• 1/3 c. Lo fat mayonnaisse
• 1 Tbsp. Chopped onion
• 3 x Hamburger buns

1. Cook bacon; beat egg; add in tuna, mustard, mayonnaisse, onion, bread crumbs, and mix well.
2. Spoon onto bottom halves of buns.
3. Broil 6" away from the heat until brown; about 6 min.
4. Top each with a tomato slice and two pcs of bacon.
5. Cover with top of buns that you have toasted lightly before

bacon, egg, tuna, tomato slices, onion, buns

Taken from cookeatshare.com/recipes/brigitte-s-tuna-burgers-92308 (may not work)