Tequila Cooler

• 1 jigger (1 1/2 ounces) tequila
• 1 to 1 1/2 ounces Cuarenta y Tres (Spanish herbal fruit liqueur)
• Seltzer or club soda

1. In a tall glass three-fourths full of ice cubes, stir together tequila and Cuarenta y Tres and top off with seltzer or club soda.

jigger, cuarenta, seltzer

Taken from www.epicurious.com/recipes/food/views/tequila-cooler-200705 (may not work)