Easy Strawberry Dessert
- 3 cups boiling water
- 1 (6 ounce) packagejell-o brand strawberry gelatin
- 1 (12 ounce) containercool whip strawberry whipped topping, unthawed, divided
- 2 cups sliced strawberries
- Stir boiling water into dry gelatin mix in large bowl at least 2 minute until completely dissolved.
- Add two thirds of the frozen whipped topping (about 2 cups); stir with wire whisk until whipped topping is completely melted and mixture is well blended.
- Refrigerate remaining whipped topping for later use.
- Spoon strawberries evenly into five dessert cups; cover evenly with the gelatin mixture.
- Refrigerate 2 hours or until set.
- Top evenly with the remaining whipped topping just before serving.
- Store leftover desserts in refrigerator.
boiling water, packagejello, containercool whip strawberry whipped topping, strawberries
Taken from www.food.com/recipe/easy-strawberry-dessert-156464 (may not work)