Chicken Aloha Recipe

• 1 1/2 c. celery, sliced
• Green pepper, cut into strips
• 3 tbsp. butter
• 3 c. cubed, cooked (whole) chicken
• 1 (22 ounce.) can pineapple pie filling
• 1/3 c. water
• 1/4 c. soy sauce
• 2 teaspoon granulated instant chicken bouillon
• Chow mein noodles

1. In saucepan: Cook celery and pepper in butter just till tender - crisp.
2. Add in remaining ingredients except noodles.
3. Cook and stir till warm.
4. Serve over chow mein noodles or possibly rice.
5. Makes 6 servings.

celery, green pepper, butter, chicken, pineapple pie filling, water, soy sauce, mein noodles

Taken from cookeatshare.com/recipes/chicken-aloha-41680 (may not work)