Rhum Swizzle

  1. In a Collins glass, muddle the mint.
  2. Add the remaining ingredients.
  3. Mix by spinning a swizzle or long bar spoon between your palms while moving it up and down in the drink.
  4. Top with crushed ice.

mint leaves, amber, fresh grapefruit juice, brown sugar simple syrup, grenadine

Taken from www.foodandwine.com/recipes/rhum-swizzle (may not work)

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