Karin's Bean Delight

• beans (french green beans)
• 1 red onion (thinly sliced)
• romano cheese (grated)
• beer stick, sliced thinly (rather like pepperoni salami)
• olive oil
• lemon juice

1. Cook green beans in boiling salted water and drain.
2. Add sliced red onion, sliced beer sticks and grated Romano cheese.
3. Toss.
4. Drizzle with a little olive oil and a squeeze of lemon juice.
5. Toss again and--VOILA!

beans, red onion, romano cheese, beer stick, olive oil, lemon juice

Taken from www.food.com/recipe/karins-bean-delight-50128 (may not work)