Roast Beef Sandwich With Spicy Mayo And Avocado
- 3/4 cup mayonnaise
- 1 - 1 1/2 tablespoon Tabasco sauce (more or less to taste)
- 1/4 cup chopped cilantro
- good crusty rolls or 1 long French bread, cut horizontally and hollowed out somewhat
- 1 lb good quality deli roast beef
- salt
- 1/2 1/2 lb swiss cheese or 1/2 lb provolone cheese
- 1 large avocado, peeled,pitted,and thinly sliced,dipped in lemon juice to prevent browning
- crispy romaine lettuce
- Combine mayo, tobasco, and cilantro in a small bowl.
- Spread mayo mixture on both sides of bread.
- Layer roast beef, cheese, lettuce, and avacado, sprinkle lightly with salt.
- Lightly press on top layer of bread.
- If using large loaf, cut into portions, and serve.
mayonnaise, tabasco sauce, cilantro, crusty rolls, deli roast beef, salt, swiss cheese, avocado, romaine lettuce
Taken from www.food.com/recipe/roast-beef-sandwich-with-spicy-mayo-and-avocado-32426 (may not work)