Tyler Texas Salad

• 4 summer squash
• 2 cups orange marmalade
• 1 cup shredded coconut
• 2 cups mandarin oranges
• 5 large carrots, shredded
• 2 cups crushed walnuts
• 1 cup olive oil
• 1 cup heavy whipping cream
• 1 cup orange juice
• 1 tablespoon rosemary
• 1 tablespoon cinnamon
• 2 tablespoons sugar
• 1 tablespoon salt
• 2 tablespoons poppy seeds
• 1 tablespoon black pepper
• 1 tablespoon paprika

1. Slice squash into 1/4 inch"wheels," and toss together with marmelade, coconut, oranges, carrots, and walnuts.
2. For the dressing, whip olive oil, cream, and orange juice together for 2-3 minutes.
3. Mix all seasonings together in a small bowl and add to the dressing.
4. Chill salad and dressing.
5. Toss dressing with the salad right before serving.
6. May garnish with more walnuts, if desired.

summer, orange marmalade, shredded coconut, mandarin oranges, carrots, walnuts, olive oil, heavy whipping cream, orange juice, rosemary, cinnamon, sugar, salt, poppy seeds, black pepper, paprika

Taken from www.food.com/recipe/tyler-texas-salad-95846 (may not work)