Monk's Beans

• 4 cans black beans undrained
• 2 cans tomatoes canned, whole, undrained
• 1 large onions finely chopped
• 2 cloves garlic or more, to taste
• 2 tablespoons green peppercorns in brine
• 2 teaspoons cumin ground

1. Cook beans, tomatoes, and onion in crockpot on low all day, until onion is done.
2. Add garlic, green peppercorns, and cumin 1/2 hour before serving.

black beans, tomatoes, onions, garlic, green, cumin ground

Taken from recipeland.com/recipe/v/monks-beans-38386 (may not work)