Easy Barbecued Beef With Crusty Rolls (Microwave)

• 13 cup ketchup
• 2 tablespoons vinegar
• 2 tablespoons finely chopped onions
• 1 -2 finely minced fresh garlic clove
• 1 12 teaspoons Worcestershire sauce
• 1 -2 teaspoon packed brown sugar
• 18 teaspoon mustard powder
• 12 teaspoon fresh ground black pepper (or to taste)
• 2 cups cut-up cooked beef
• 4 French rolls, split
• 4 slices cheddar cheese (or any amount you desire)

1. In prepared 2-qt microwave-safe dish mix all ingredients except beef, bread rolls and the cheese; cover and microwave on HIGH until hot and bubbly (about 2-3 minutes).
2. Remove and stir very well.
3. Add the beef into sauce; cover and microwave until beef is hot (another 3-5 minutes).
4. Fill the bread rolls with beef mixture.
5. Top with cheese slices.
6. DELICIOUS!

ketchup, vinegar, onions, fresh garlic, worcestershire sauce, brown sugar, mustard powder, ground black pepper, beef, french rolls, cheddar cheese

Taken from www.food.com/recipe/easy-barbecued-beef-with-crusty-rolls-microwave-78913 (may not work)