Chocolate Chip Dip

• 1 (8 ounce) package cream cheese, softened
• 12 cup butter, softened
• 14 teaspoon vanilla
• 34 cup powdered sugar
• 2 tablespoons brown sugar
• 34 cup miniature chocolate chip

1. Cream together cream cheese and butter.
2. Add vanilla and sugars.
3. Blend until smooth.
4. Stir in chocolate chips.
5. Refrigerate 2 hours and then form into a ball and roll in chopped nuts.

cream cheese, butter, vanilla, powdered sugar, brown sugar, chocolate chip

Taken from www.food.com/recipe/chocolate-chip-dip-317040 (may not work)