The Witchs Eye

  1. In a shaker, muddle the grapes.
  2. Add the Pisco and strain into a flute.
  3. Top with sparkling sake.
  4. Garnish with a frozen whole grape: the eye!

fresh grapes, sparkling sake

Taken from www.foodrepublic.com/recipes/the-witchs-eye/ (may not work)

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