Cornmeal Honey Blueberry Muffins

• 1 cup cornmeal blue
• 1 cup flour, all-purpose
• 2 teaspoons baking powder
• 1/2 teaspoon sea salt optional
• 1 1/2 cups water
• 2 teaspoons honey may be doubled
• 1/4 cup vegetable oil
• 1 teaspoon vanilla extract
• 1 cup blueberries fresh or frozen

1. Stir dry ingredients together.
2. Combine liquid ingredients.
3. Mix liquid and dry ingredients and stir until just mixed.
4. Gently stir in blueberries.
5. Fill oiled muffin tins 23 full.
6. Bake in a preheated oven at 400F (200C).
7. for 20 minutes or until done.

cornmeal blue, flour, baking powder, salt, water, honey, vegetable oil, vanilla, blueberries

Taken from recipeland.com/recipe/v/cornmeal-honey-blueberry-muffin-5526 (may not work)