Easy Stroganoff

• 2 lbs stewing beef
• 1 (38 1/2 g) envelope onion soup mix
• 1 (10 ounce) can cheddar cheese soup
• 34 cup cooking sherry
• 2 tablespoons flour
• 2 tablespoons water
• 2 (10 ounce) cans button mushrooms

1. Place first 4 ingredients in crock-pot and cook on low for 8 hours.
2. Mix flour and water together until blended.
3. Stir into crock-pot mixture.
4. Add mushrooms.
5. Cook for one more hour.

stewing beef, onion soup, cheddar cheese soup, cooking sherry, flour, water, button mushrooms

Taken from www.food.com/recipe/easy-stroganoff-424683 (may not work)