Quick, Tasty and Easy! Our Family's Favorite Beef Bowl

• 400 grams Thinly sliced beef
• 2 Onions
• 200 ml Water
• 50 ml Soy sauce
• 50 ml Mirin
• 3 tbsp Sugar
• 5 grams Bonito flakes
• 1 +1/2 tablespoon Marmalade (to taste)
• 1 Green peas

1. Thinly slice the onions, and cut the beef in 2-3 cm widths.
2. Put in a pot, and bring to the boil.
3. Strain the bonito flakes using a kitchen towel.
4. Add onions, pour enough dashi to cover, and heat.
5. Once the onions become soft, add the beef, and cook quickly.
6. Add the green peas, transfer over rice, and it's finished!

beef, onions, water, soy sauce, mirin, sugar, flakes, marmalade, green peas

Taken from cookpad.com/us/recipes/147872-quick-tasty-and-easy-our-familys-favorite-beef-bowl (may not work)