Fried cornbread with corn and bacon

• 1/2 cup fried crispy chopped bacon
• 1 cup yellow corn meal
• 2 large eggs
• 1 tsp salt
• 1 cup sr flour
• 2 tbsp sunflower oil
• 2 oz whole kernel corn
• 1 tbsp baking powder
• 1 tsp baking soda
• 1/4 cup sunflower oil
• 12 oz can of evaporated milk

1. Fry the bacon get crispy chop it up mix all the ingredients together
2. Let the mixture rise about 10 minutes
3. Get pan hot with oil spoon into pan and fry
4. When the edges curl up turn and finish cooking
5. Repeat till no more batter just dont over crowd pan

bacon, yellow corn meal, eggs, salt, flour, sunflower oil, kernel corn, baking powder, baking soda, sunflower oil, milk

Taken from cookpad.com/us/recipes/352142-fried-cornbread-with-corn-and-bacon (may not work)