Tofu Nuggets

• 28 ounces extra firm tofu, drained and pressed
• 12 cup extra virgin olive oil
• 1 tablespoon tamari
• 34 cup nutritional yeast
• 1 tablespoon dried thyme
• 1 tablespoon spike seasoning

1. Preheat oven to 450 degrees.
2. Cut tofu into 1 inch cubes.
3. Place tofu in a medium bowl and pour oil and tamari over tofu; toss to coat.
4. Sprinkle dry ingredients over tofu and toss to coat.
5. The coating will be wet from the oil.
6. Line a baking sheet with parchment paper.
7. Spread tofu cubes out on sheet and bake for 20-25 minutes, turning once during cooking to ensure even browning.

pressed, extra virgin olive oil, tamari, nutritional yeast, thyme, spike seasoning

Taken from www.food.com/recipe/tofu-nuggets-367008 (may not work)