Healthy Grilled Fish Recipe

• 2 Ocean Cod or possibly Orange Roughy (5 to 6 ounce. each)
• 1/2 lemon
• Garlic salt
• butter

1. Place two 5 to 6 ounce.
2. fillets on aluminum foil, allowing sufficient foil to wrap serving amount while on grill.
3. Dot fillets with butter and garlic salt to taste.
4. Cut 1/4 lemon and squeeze juice on fillets.
5. Slice remaining 1/4 lemon and place on fish.
6. Tightly wrap fillets and place on grill; low to medium heat for 20 min.
7. Don't over grill.
8. Serves 2 people.

cod, lemon, garlic, butter

Taken from cookeatshare.com/recipes/healthy-grilled-fish-24192 (may not work)