Earthquake Shake

• 2 oz (56 grm). chocolate syrup
• 16 oz (448 grm). milk
• 2 cups (475 ml) chocolate ice cream
• 4 Oreo cookies
• 1/2 cup (125 ml) M and M's candies
• whipped topping, optional

1. Place ice cream, oreos, milk, and syrup in blender.
2. Blend until creamy.
3. When done blending sprinkle m+m's on top.
4. Use whipped topping if desired.

chocolate syrup, milk, chocolate ice cream, cookies, whipped topping

Taken from online-cookbook.com/goto/cook/rpage/00169A (may not work)