Super Yummy Taco Salad

• 1 lb Lean ground beef
• 1 packages McCormick Mild taco seasoning
• 3/4 cup water
• 11 Hydroponic Butter lettuce (or your favorite salad blend)
• 1/4 cup Shredded Sharp Cheddar cheese
• 4 tbsp Newman's Own Medium Salsa
• 2 tbsp Daisy Sour Cream
• 1/2 tbsp Onion Powder
• 1/2 tbsp Red Pepper Flakes

1. Add ground beef, onion powder, and red pepper flakes to a pan and cook until meat it browned through.
2. Once meat is cooked then drain off excess grease then add back to pan
3. Mix taco seasoning in 3/4 cup of water and add to meat.
4. Cook until meat and taco seasoning thicken and you see no excess water.
5. Tear lettuce leaves into bowl or add your own salad blend.
6. Top with 8 oz (1/2) meat mixture.
7. This leaves the other half to eat tomorrow!
8. (If reheating remaining meat in microwave the next day 2 min 30 seconds works great!)
9. Top with cheese, salsa, and sour cream!
10. Enjoy!!
11. !

ground beef, taco, water, butter, cheddar cheese, newmans own, sour cream, onion, red pepper

Taken from cookpad.com/us/recipes/360960-super-yummy-taco-salad (may not work)