Super Easy Smooth Sesame Pudding
- 100 ml Milk
- 100 ml Heavy cream
- 45 grams Sugar
- 25 grams Sesame paste
- 4 grams Powdered gelatin
- 45 ml Hot water
- In a pot, lightly heat the milk, heavy cream, sugar, and sesame paste.
- Don't let it boil.
- Be sure to thoroughly mix in the sesame paste.
- Transfer to a bowl.
- Mix the powdered gelatin with hot water.
- Add to the mixture from Step 1 and mix well.
- Prepare a bowl of ice water and set the bowl with the pudding mixture into it.
- Mix well until thickened.
- This is the most important stage of the recipe!
- !
- Next, pour into your pudding containers and chill in the refrigerator to finish.
milk, cream, sugar, sesame paste, powdered gelatin, water
Taken from cookpad.com/us/recipes/144032-super-easy-smooth-sesame-pudding (may not work)