Orange Baked Salmon

• 2 salmon filets
• 1/2 cup orange juice
• 2 tsp orange peel seasoning
• 2 tsp ground coriander seed
• 1/2 tsp white pepper
• 1/2 tsp ground celery seed
• 1 salt
• 1 EVOO; as needed

1. Marinate salmon in orange juice for 24 hours.
2. Pat dry.
3. Drizzle just enough extra virgin olive oil to cover.
4. Season
5. Bake at 400 for approximately 15 minutes or until thermometer reaches 145
6. Garnish with orange zest
7. Variations; Mustards, roasted red pepper puree, lemon, lime, grapefruit, parsley, tarragon, breadcrumbs, flavored oil, butter, bacon

salmon filets, orange juice, ground coriander seed, white pepper, celery, salt

Taken from cookpad.com/us/recipes/360682-orange-baked-salmon (may not work)