Confetti Muffins

• 1 cup all-purpose flour
• 3/4 cup cornmeal
• 2 tbsp. sugar
• 2 tsp. baking powder
• 1/4 tsp. salt
• 2/3 cup skim milk
• 1 egg, beaten
• 1/4 cup reduced-calorie margarine, melted
• 1/2 cup shredded part-skim farmer cheese
• 1 jar (2 oz.) jar diced pimiento, drained
• 1/2 tsp. dried whole oregano
• Vegetable cooking spray

1. Combine first 5 ingredients in a bowl; make a well in center.
2. Combine next 6 ingredients; add to dry ingredients, stirring until moistened.
3. Spoon 3 tablespoons batter into muffin pans coated with cooking spray.
4. Bake at 425F for 15 minutes.

flour, cornmeal, sugar, baking powder, salt, milk, egg, margarine, farmer cheese, pimiento, oregano, vegetable cooking spray

Taken from www.foodgeeks.com/recipes/739 (may not work)