Italian Dish Made with Dried Whole Sardines

  1. Line a baking sheet with parchment paper.
  2. Arrange the dried whole sardines, and sprinkle with dried basil.
  3. I also used bite-sized potatoes, peppers, and cherry tomatoes this time.
  4. Swirl in olive oil at the end.
  5. Bake in the oven for about 20 minutes at 200C.
  6. Make sure that they won't get burnt.
  7. Then, you're done.
  8. It's really tasty to tear apart the cherry tomatoes and eat them with sardines and other vegetables.

pack, sprinkling, olive oil

Taken from cookpad.com/us/recipes/144069-italian-dish-made-with-dried-whole-sardines (may not work)

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