Baked Sweet Potato

• 1 sweet potato
• 2 teaspoons butter
• 1 tablespoon brown sugar
• 3 tablespoons pecans

1. Rinse and clean sweet potato, making 6-8 deep holes in it with a fork.
2. Cook in the microwave on high for 12-14 minutes, turning the potato upside down in the middle of the cooking process.
3. Open the potato with a knife and add butter.
4. Return potato to the microwave and cook one more minute at 80% of power.
5. Add sugar and pecans.
6. Serve immediately.

sweet potato, butter, brown sugar, pecans

Taken from www.food.com/recipe/baked-sweet-potato-433960 (may not work)