Pineapple Rhubarb Conserve

• 4 cups pineapple
• 1 cup water
• 8 cups sliced rhubarb
• 2 oranges, ground
• 7 cups sugar

1. Grind orange.
2. Combine all the ingredients and cook until thick and clear.
3. Cool slightly.
4. Pour into hot sterilized glasses and seal.

pineapple, water, rhubarb, oranges, sugar

Taken from www.food.com/recipe/pineapple-rhubarb-conserve-130167 (may not work)