Thumb Print Cookie And Raisins Recipe

• 1/2 c. soft shortening (use 1/2 butter)
• 1/4 c. brown sugar
• 1 egg yolk
• 1/2 teaspoon vanilla
• 1 c. flour
• 1/4 teaspoon salt
• Beaten egg white
• Finely minced nuts
• 1 c. raisins
• 1 c. water
• Little cornstarch

1. Cream shortening and sugar, add in egg yolk, vanilla.
2. Sift together and stir in flour and salt.
3. roll in 1 inch balls, dip balls in slightly beaten egg white, roll in finely minced nuts, place 1 inch apart on ungreased baking sheet.
4. Bake 5 min, remove from oven and quickly press thumb on each cookie, return to oven and bake 8 min longer.
5. Mix cornstarch with water, add in raisins and boil till thick as a filling for thumb indentation on cookie.

shortening, brown sugar, egg yolk, vanilla, flour, salt, egg white, nuts, raisins, water, cornstarch

Taken from cookeatshare.com/recipes/thumb-print-cookie-and-raisins-7055 (may not work)