Curried Chicken Salad

• 2 large chicken breasts
• 14 cup light mayonnaise
• 14 cup light sour cream
• 2 tablespoons curry powder
• 2 tablespoons tarragon
• 14 cup almonds
• 14 teaspoon salt

1. cook and chop chicken.
2. combine all other ingrediants.
3. stir in chicken.
4. refrigerate for a few hours and enjoy!

chicken breasts, light mayonnaise, light sour cream, curry powder, tarragon, almonds, salt

Taken from www.food.com/recipe/curried-chicken-salad-517859 (may not work)