Brown Rice Fruit Salad

• 3 cups cooked brown rice
• 8 ounces pineapple tidbits, drained
• 1 pear, chopped
• 14 cup golden raisin
• 12 cup pecans, chopped
• 1 cup vanilla yogurt
• 1 tablespoon lemon juice
• 2 tablespoons honey
• 1 teaspoon poppy seed

1. Mix together the rice, pineapple, pear, raisins and pecans.
2. In separate small bowl, prepare dressing and mix well.
3. Stir the dressing into the salad mixture and refrigerate for one hour before serving.

brown rice, pineapple, pear, golden raisin, pecans, vanilla yogurt, lemon juice, honey, poppy seed

Taken from www.food.com/recipe/brown-rice-fruit-salad-285350 (may not work)