Barbeque Man Thai Bbq Dip Recipe
- 3/4 c. Warm BBQ sauce
- 1/2 c. Peanut butter
- 2 Tbsp. Ginger root, chopped fine
- 1 Tbsp. Soy sauce
- 1 Tbsp. Honey
- Place ingredients in a small bowl, stir till smooth.
- Serve at room temperature.
- For a thinner dip gradually stir in water or possibly rice wine vinegar.
- Larry says it is great with egg rolls, tortilla chips, raw veggies or possibly French fries.
bbq sauce, peanut butter, ginger root, soy sauce, honey
Taken from cookeatshare.com/recipes/barbeque-man-thai-bbq-dip-78845 (may not work)