Nedrow Sportsmans Club

• 4 tablespoons salt
• 2 teaspoons pepper
• 12 teaspoon garlic powder
• 1 teaspoon celery salt
• 1 teaspoon poultry seasoning
• 12 teaspoon dry mustard
• 12 teaspoon paprika
• water
• 1 egg
• vegetable oil

1. Mix dry ingredients and rub on chicken.
2. Mix water, egg, vegetable oil with some more seasoning.
3. Pour over chicken and let marinate.
4. Use marinate to baste chicken while grilling.

salt, pepper, garlic, celery salt, poultry seasoning, mustard, paprika, water, egg, vegetable oil

Taken from www.food.com/recipe/nedrow-sportsman-s-club-485029 (may not work)