AMIES SQUASH with SPINACH

• 3 tbsp extra virgin olive oil
• 2 clove garlic
• 1 medium onion
• 1/4 kg pork meat, in slices
• 1/2 kg kalabasa (squash), sliced in cubes
• 1/2 kg fresh spinach
• 2 glasses of coconut milk (you can use just a glass of water)
• 1 salt or fish sauce and pepper to taste

1. Saute the garlic in hot oil until golden brown.
2. Add onion and cook until soft.
3. Drop the pork and cook for 5 minutes.
4. Add the squash and cover.
5. Cook until half done.
6. Uncover pan, season with salt or fish sauce, and pepper.
7. Pour water or coconut milk.
8. Let it boil for a few minutes.
9. More salt may be added if needed.
10. Add spinach.
11. Cover and continue cooking until done.
12. Serve, share and enjoy.
13. Perfect for hot steamed white rice.
14. note: dont overcook squash!

extra virgin olive oil, clove garlic, onion, pork meat, kalabasa, fresh spinach, coconut milk, salt

Taken from cookpad.com/us/recipes/346163-amies-squash-with-spinach (may not work)