Super Easy Buffalo Chicken Wraps

• 8 frozen breaded chicken breasts, strips (3/4 lb., or use Spicy breaded)
• 14 cup low-fat mayonnaise with olive oil
• 1 tablespoon hot pepper sauce
• 2 cups shredded lettuce
• 4 spinach tortillas (8 inch)
• 1 large tomatoes, chopped
• 1 cup 2% milk shredded cheddar cheese

1. BAKE chicken as directed on package.
2. Meanwhile, mix mayo and hot pepper sauce until blended.
3. PLACE lettuce down centers of tortillas; top with chicken, tomatoes and cheese.
4. DRIZZLE with mayo mixture; roll up.
5. Note if using spicy breaded.
6. This made it very spicy and was too much for the kids.
7. The next time I made it with the regular breaded and they loved it.

chicken breasts, lowfat mayonnaise, hot pepper, shredded lettuce, tortillas, tomatoes, milk

Taken from www.food.com/recipe/super-easy-buffalo-chicken-wraps-396122 (may not work)