Toasted Sesame Salmon

  1. Marinate filets in dressing for 4 hours.
  2. Dry filets.
  3. Toss in enough extra virgin olive oil to cover.
  4. Season.
  5. Bake at 350 for approximately 10-15 minutes or until thermometer reaches 145
  6. Variations; Mustard, parsley, mirin, hoisin, sake, teriyaki, oyster sauce, EVOO, soy sauce, horseradish, orange juice

salmon filets, sesame salad dressing, sesame seeds, onion, ground coriander seed, garlic, salt, sesame oil

Taken from cookpad.com/us/recipes/352308-toasted-sesame-salmon (may not work)

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