Hot Swiss Dip

• 2 cups Shredded Swiss Cheese
• 1 cup Mayonnaise
• 8 pieces Bacon, Cooked And Crumbled
• 2 packages Cream Cheese (8 0z Each)
• 4 stalks Green Onions, Chopped
• 1 package (about 4 Oz. Sleeve) Ritz Crackers

1. Mix together all ingredients but Ritz crackers.
2. Place in a shallow baking dish.
3. Top with crushed Ritz crackers.
4. Bake at 350F for 30 minutes.
5. Serve with Ritz crackers.

swiss cheese, mayonnaise, bacon, cream cheese, stalks green onions, crackers

Taken from tastykitchen.com/recipes/appetizers-and-snacks/hot-swiss-dip/ (may not work)