Fantasy Fudge in a Cloud

• 1 (8 inch) prepared yellow cake, cut into cubes
• 1 (3.3 ounce) package instant white chocolate pudding mix
• 1 cup milk
• 8 ounces cream cheese, softened
• 1 (8 ounce) container frozen whipped topping, thawed
• 3 ripe bananas
• 1 cup toasted, chopped pecans
• 1 1/4 cups chocolate fudge sauce
• 1 (21 ounce) can cherry pie filling

1. In a medium bowl, combine pudding mix and milk; beat until creamy.
2. Add cream cheese and beat until fluffy; fold in 1/2 whipped topping and set aside.
3. In a large punch bowl, layer 1/3 of cake cubes; spread 1/3 of pudding mixture on top.
4. Continue layering with 1/3 of bananas, 1/3 of pecans and 1/3 cup fudge sauce.
5. Repeat layering with 1/3 of cake and 1/3 of pudding mixture; add 1/2 of cherries, 1/3 of bananas, 1/3 of pecans and 1/3 cup fudge sauce.
6. Repeat layers for a final time with remaining cake, pudding mixture, cherries, bananas and fudge sauce, reserving 1/3 of pecans for garnish.
7. Top with remaining whipped topping, drizzle with remaining 1/4 cup fudge sauce, and garnish with reserved pecans.
8. Refrigerate 4 hours; serve.

yellow cake, milk, cream cheese, frozen whipped topping, bananas, pecans, chocolate fudge sauce, cherry pie filling

Taken from allrecipes.com/recipe/fantasy-fudge-in-a-cloud/ (may not work)