Lambic Sangria Recipe

• 1 (750-milliliter) bottle Framboise lambic, such as Lindemans, chilled
• 2 (11.2-ounce) bottles Hoegaarden white ale, chilled
• 6 ounces Lillet Blanc, chilled
• 6 ounces raspberries (about 1 cup)
• 1/2 medium orange, thinly sliced
• Ice

1. Combine all of the measured ingredients in a large pitcher and stir until evenly mixed.
2. Serve over ice.

bottles, lillet, raspberries, orange

Taken from www.chowhound.com/recipes/lambic-sangria-26241 (may not work)