Cajun Chicken Salad (Ww)

• 4 cups mixed lettuce leaves
• 1 cup snow peas, trimmed
• 1 cup cherry tomatoes
• 1 cup yellow pear-shaped tomatoes
• 34 cup celery, sliced
• 14 cup shallot, chopped
• cajun seasoning
• 10 ounces skinless chicken breasts
• 2 tablespoons fat-free Italian salad dressing

1. Place the lettuce in a serving dish and top it with the vegetables; set aside.
2. Sprinkle Cajun seasoning over the chicken and broil, grill or barbecue it until cooked.
3. Slice the chicken into thin strips.
4. Arrange the warm chicken over the salad and drizzle with the dressing.

mixed lettuce leaves, snow peas, cherry tomatoes, yellow pear, celery, shallot, cajun seasoning, chicken breasts, italian salad dressing

Taken from www.food.com/recipe/cajun-chicken-salad-ww-429741 (may not work)