Cheesy Corn Bacon Jalapeno Dip
- 8 slice bacon
- 1 can corn
- pinch salt
- 1 jalapeno pepper, seeded and minced
- 8 oz cream cheese
- 1 cup mozzarella cheese
- 1 pinch ground chipotle pepper
- Preheat oven to 375F.
- Place 8 slices of bacon in a baking pan and cook bacon in the oven until its crispy.
- (You can also fry the bacon in a skillet.)
- While the bacon is cooking mix the corn, cream cheese, mozzarella cheese, jalapeno pepper chipotle seasoning, cilantro and salt in a bowl.
- Set to side until the bacon is done.
- Once the bacon is done set it in a paper towel to remove the excess grease.
- Pour out the bacon grease but leave enough to coat the pan for extra favor!
- Chop the bacon.
- Add half the bacon to the corn mix and spoon the mixture into the pan and bake in the oven for 15 to 20 minutes.
- Once done sprikle the rest of the bacon on top with a little cilantro.
- Serve with chips and enjoy!
bacon, corn, salt, pepper, cream cheese, mozzarella cheese, ground chipotle pepper
Taken from cookpad.com/us/recipes/341511-cheesy-corn-bacon-jalapeno-dip (may not work)