White Nail

• 1 12 ounces drambuie
• 2 ounces whole milk
• 14 ounce vanilla extract
• 1 -2 dash bitters
• freshly grated nutmeg, to garnish (optional)
• cinnamon stick, to garnish (optional)

1. Combine Drambuie, milk, vanilla and bitters in a cocktail shaker with ice.
2. Shake until well combined (the outside of the shaker should be fully wet with condensation).
3. Strain into a cocktail glass and garnish with nutmeg and/or cinnamon stick, or strain into a old fashioned glass over ice.

drambuie, milk, vanilla, bitters, nutmeg, cinnamon

Taken from www.food.com/recipe/white-nail-445191 (may not work)