Chicken & Wild Rice Casserole Recipe

• 2 lg. whole chicken breasts, cooked & diced
• 1/2 sm. onion, minced
• 1 sm. jar mushrooms
• 1 pkg. UNCLE BEN'S® long grain/wild rice
• 1 can cream of mushroom soup
• 1 can cream of chicken soup

1. Cook chicken breasts and dice.
2. Save broth and cook rice in it.
3. Saute/fry onions and mushrooms in butter.
4. Mix all ingredients together and put into 2 qt casserole that has been sprayed with Pam.
5. Mix topping ingredients and spread on top.
6. Bake at 350 degrees, for 45-60 min.
7. Serves 4-6.

chicken breasts, onion, mushrooms, long grainwild rice, cream of mushroom soup, cream of chicken soup

Taken from cookeatshare.com/recipes/chicken-wild-rice-casserole-48450 (may not work)