Martha Washington's Plum Pudding Recipe

• 2 1/2 lbs. prunes
• 1 1/2 lbs. raisins
• 3/4 c. brandy
• 2 teaspoon cinnamon
• 1/2 teaspoon cloves
• 1 teaspoon allspice
• 2 teaspoon mace
• 1 1/2 teaspoon nutmeg
• 1 pound beef suet, chopped
• 1/2 c. grated orange peel
• 1/4 c. grated lemon peel
• 1 pound citron
• 2 c. flour
• 7 Large eggs, beaten
• 2 c. sugar

1. According to her time-honored recipe, you take three days to prepare this great concoction.

prunes, raisins, brandy, cinnamon, cloves, allspice, mace, nutmeg, beef suet, lemon peel, citron, flour, eggs, sugar

Taken from cookeatshare.com/recipes/martha-washington-s-plum-pudding-47258 (may not work)