Simple Fudge

  1. Put the frosting and peanut butter or peanut butter chips (if using) into a microwave safe bowl and microwave on high heat for 45 seconds or until a bit bubbly and melted.
  2. Then spread onto a parchment paper-lined pan and refrigerate for an hour or so.
  3. You will then cut it into as many pieces as you like, and eat!

chocolate frosting, peanut butter, peanut butter

Taken from www.food.com/recipe/simple-fudge-375028 (may not work)

Another recipe

Switch theme