Easy Party Bread

• 1 French baguette
• 3 eggs, hard boiled, diced
• 14 cup pickle, sweet, diced
• 14 cup onion, diced
• 14 cup red bell pepper, diced
• 14 cup cream cheese
• vinegar
• salt
• pepper
• mustard

1. Cut french baguette in half and hollow both sides out.
2. Take 1/2 of the hollowed out bread crumbs and cut or rip into small pieces.
3. Ad to a large bowl.
4. Add diced eggs, pickles, onion, bell pepper and the cream cheese and blend well.
5. Add vinegar, salt, pepper and mustard to taste.
6. If desired, also ad a dash of the pickle jar liquid.
7. Stuff the hollowed out baguette tightly with the bread egg mixture.
8. Chill in the fridge wrapped in aluminum foil for at least 1/2 hours and slice before serving.

baguette, eggs, pickle, onion, red bell pepper, cream cheese, vinegar, salt, pepper, mustard

Taken from www.food.com/recipe/easy-party-bread-356285 (may not work)