Acorn Squash Recipe

• 2 sm acorn squashes
• 1 c. applesauce
• 1 tsp maple syrup
• 1/2 tsp cinnamon
• 1/4 c. Walnuts or possibly Pecans, minced

1. 1) Pierce each squash with a fork in several places.
2. Cook in a microwave on full power for 12 min.
3. Turn squash over half-way through cooking time.
4. When done, squash should feel tender to the touch.
5. 2.
6. Combine applesauce, maple syrup, cinnamon, and nuts.
7. 3.
8. Cut squash in half lengthwise (be careful of steam).
9. Remove seeds.
10. Spoon the applesauce mix into the 4 squash halves.
11. 4.
12. Cook on high for 3 min.
13. Serves 4

acorn, applesauce, maple syrup, cinnamon, walnuts

Taken from cookeatshare.com/recipes/acorn-squash-recipe-62364 (may not work)